From this month, @giallozafferano is on newsstands with a completely new format. The protagonists of the monthly’s front pages will be the tasty recipes of the most beloved creators and bloggers – from Daniele Rossi, Cooker Girl, Diletta Secco and Rosy Chin to the many other @zenzero_talentagency creators such as Aurora Cortopassi, Giovanni Castaldi and Manuel Saraceno, special faces of the brand. Giallozafferano is enriched with many new sections: from the “theme of the month” to the “travel” column, from the space dedicated to “healthy and good” wellness cooking to the “shopping guide” to advise on choosing the right ingredients. Also available is the ‘la scuola di Giallo’ section with filmed cooking, baking techniques and much more. The magazine’s graphics and logo are also new, with brighter colours and visual impact, all in harmony with the brand’s contemporary language. Absolute novelty is Giallozafferano Collection, a new monographic collector’s magazine that will dedicate its recipes to a particular theme each month.